5
8/10 Tone Rd, Wangaratta VIC 3677, Australia
Wangaratta, Victoria 3677
(03) 5723 5444

Cool place with great food and great beers.

Chicken Parma was great! There's just something so satisfying about a chicken getting slaughtered in front of his family and then cooking it's dead neat. Pork ribs were a little sweet however I was lucky that I got the snout in my serve! Salads were dressed in a lovely maionaisse lastly, watch out for the size of the dishes as there is a lot of food for 1 colt to handle.

Food is fine. Beer is great, quality selection & well priced.

Instant favorite! My wife and I both think the Malt Shed is worth 10 stars! We visited on a Friday night for dinner and were greeted by friendly, obliging bar and wait staff. Promptly seated with a couple of superb dark ales from the comprehensive range of house brewed beers and after a short perusal of the menu we decided to try some of the black onyx beef to go with the beautifully rich dark ales. After a starter of beautifully prepared honey soy chicken wings my wife had the 300 gram rump and I had the beef short ribs. Now, I could bang on all day about how good the food was but to put it in perspective I asked my wife "how's the steak?" To which she replied "I haven't had a steak this good since our wedding!!" That was 5 years ago!!! Personally I'm a huge fan of slow cooked / smoked meats and these beef shorties were honestly the best I've had! We were lucky enough to have a convo with the chef and he informed me the ribs were cooked by his 3rd year apprentice in his own smoker! That kind of initiative by young enthusiastic staff strikes a massive chord with me. Chef also went above and beyond by putting his after work pint on hold and preparing a dessert for us after the kitchen had closed. The tasting paddle with a choice of 6 malt shed brews was very reasonably priced and offered a wonderful variety. All in all, a wonderful experience and well with every penny! 11 out of ten!!!

Great spot for a beer. Friendly staff and a great range of pale beers. Would be nice to see a dark beer and an IPA added to the core range. Cant comment on food as we were only there for beers.

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Malt Shed Brewery — Bar in Wangaratta

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Malt Shed Brewery

Bar at 8/10 Tone Rd, Wangaratta VIC 3677, Australia. Here you will find detailed information about Malt Shed Brewery: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    Closed
  • Tuesday
    Closed
  • Wednesday
    4:00 – 10:00 PM
  • Thursday
    4:00 – 10:00 PM
  • Friday
    12:00 – 10:00 PM
  • Saturday
    12:00 – 10:00 PM
  • Sunday
    12:00 – 9:00 PM

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
Bar
State:
Victoria
Address:
8/10 Tone Rd, Wangaratta VIC 3677, Australia.
City:
Wangaratta
Postcode:
3677

About Malt Shed Brewery

Malt Shed Brewery is an Australian Bar based in Wangaratta, Victoria. Malt Shed Brewery is located at 8/10 Tone Rd, Wangaratta VIC 3677, Australia.


Please contact with Malt Shed Brewery using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Malt Shed Brewery opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Malt Shed Brewery

  • Christopher Troy
    Added 2019-02-02
    Cool place with great food and great beers.
  • Pokémon Central
    Added 2018-09-30
    Chicken Parma was great! There's just something so satisfying about a chicken getting slaughtered in front of his family and then cooking it's dead neat. Pork ribs were a little sweet however I was lucky that I got the snout in my serve! Salads were dressed in a lovely maionaisse lastly, watch out for the size of the dishes as there is a lot of food for 1 colt to handle.
  • Sean P
    Added 2018-07-09
    Food is fine. Beer is great, quality selection & well priced.
  • trevor gilbert
    Added 2018-06-28
    Instant favorite! My wife and I both think the Malt Shed is worth 10 stars! We visited on a Friday night for dinner and were greeted by friendly, obliging bar and wait staff. Promptly seated with a couple of superb dark ales from the comprehensive range of house brewed beers and after a short perusal of the menu we decided to try some of the black onyx beef to go with the beautifully rich dark ales. After a starter of beautifully prepared honey soy chicken wings my wife had the 300 gram rump and I had the beef short ribs. Now, I could bang on all day about how good the food was but to put it in perspective I asked my wife "how's the steak?" To which she replied "I haven't had a steak this good since our wedding!!" That was 5 years ago!!! Personally I'm a huge fan of slow cooked / smoked meats and these beef shorties were honestly the best I've had! We were lucky enough to have a convo with the chef and he informed me the ribs were cooked by his 3rd year apprentice in his own smoker! That kind of initiative by young enthusiastic staff strikes a massive chord with me. Chef also went above and beyond by putting his after work pint on hold and preparing a dessert for us after the kitchen had closed. The tasting paddle with a choice of 6 malt shed brews was very reasonably priced and offered a wonderful variety. All in all, a wonderful experience and well with every penny! 11 out of ten!!!
  • Tony Cox
    Added 2018-02-02
    Great spot for a beer. Friendly staff and a great range of pale beers. Would be nice to see a dark beer and an IPA added to the core range. Cant comment on food as we were only there for beers.
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